Pedrosillano Chickpea
Pedrosillano
The smallest grain, practically smooth skin with few wrinkles, spherical shape and pointed peak. It has excellent cooking qualities due to its skin, resulting a very pleasant texture and a very intense flavor. It is very versatile being used both in stews and salads.
Energy | 364kcal/1522.97kj |
Fat | 6.04g |
of which saturates | 0.626gr |
Carbohydrates | 60.65g |
of which sugars | 10.70gr |
Dietery fiber | 17.40g |
Proteins | 19.30g |
Salt | 0.06g |
Normal | Express | |
Soaking | 12-14 hours | |
Soft waters | 2.5-3 hours | 45-50 min |
Hard waters | 3-3.5 hours | 55min-1 hours |
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