Cooked bio chickpea

Tarro garbanzo bio


Cooked chickpeas ready to eat, both in stews and salads.

Cooking Suggest

Hot: Was, drain and add them to the sauce or salad, cook for a few minutes so that all flavours integrate

Cold: wash, drain and add your favorite ingredients.

Nutritional information average values per 100gr
Energy 104,7kcal
Fat 1,9gr
of which saturates 0.3gr
Carbohydrates 16,3gr
of which sugars 0.3gr
Proteins 5,5gr
Salt 0,70gr

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